Remember making your first fluffy chapathis or puffy pooris? That soft, pliable texture of the dough that stretches just right. We've captured that exact feeling and made it gluten free.
Pull it, roll it, wrap it, just like your traditional chapathi flour.
Close your eyes, take a bite, you'll forget it's gluten free.
Watch doubters become believers of gluten free food that's undeniably tasty.
AOECS certified catering to 40+ global celiac societies.
Source: www.aoecs.org
Pull it, roll it, wrap it, just like your traditional chapathi flour.
Close your eyes, take a bite, you'll forget it's gluten free.
Watch doubters become believers of gluten free food that's undeniably tasty.
Number of servings per package: About 20 servings
Serving size: 50g
Energy (kcal)
316.67
158.34
7.9
Protein (g)
6.69
3.34
-
Carbohydrate (g)
70.16
35.08
-
Total sugars (g)
1.30
0.65
-
Added sugars (g)
0.44
0.22
0.4
Total Fat (g)
0.50
0.25
0.4
Saturated fat (g)
0.19
0.10
0.4
Trans fat (g)
0.00
0.00
0.0
Cholesterol (mg)
0.00
0.00
-
Sodium (mg)
175.61
87.81
4.4
Dietary Fibre (g)
2.39
1.20
-
Iron (mg)
2.43
1.22
-
Calcium (mg)
15.87
7.93
-
Trans fat content not more than 0.00 per cent by weight.
Saturated fat content not more than 0.19 per cent by weight.
*Approximate values & all specified nutrition values are based on calculated values - (Ref: NIN & US FDA norm).
** % contribution to RDA calculated on the basis of 2000 kcal for average adult per day.
Ingredients:
Grain flour (Rice & Amaranth), Corn Starch, Ragi (5%),
Thickener (INS 412), Pea protein concentrate, Sugar and Iodized salt.
Package Details:
Size: 1kg ( About 20 servings of joy) | Storage: (Like your kitchen cabinet)





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